Pina Colada Drink without Coconut Milk Recipes 539 Recipes. Cocktail. I love this recipe because it’s dairy-free, creamy, and delicious. It’s too sweet. Start on low speed and slowly move up to high speed. Step 2/2. I used unsweetened vanilla almond milk in this easy smoothie recipe, which only has about 30 calories per 8 ounces.It’s nearly insignificant. Another mistake people often make with a Piña Colada is to try to make it with coconut milk. Here is an easy virgin Piña Colada recipe that tastes amazing! Recipes. This piña colada smoothie bowl is a delicious tropical treat! … How to make Piña Colada. During my vanlife roadtrip in California, I came up with this super simple virgin piña colada recipe, and I was amazed at how tasty it was! Blend until completely smooth. This pina colada drink is usually made with white rum, cream of coconut, and pineapple juice. If you want to bump up the coconut flavor and don’t care about stats, use coconut milk or a splash of cream of coconut, like Coco Lopez.So good, rich, and creamy. Considering there was no coconut in this recipe it tasted pretty good. Southwest, Southern and Mexican For the traditional version, you will add rum. You could even add liquor and make it a true piña colada, if that’s your thing. Enjoy a sweet blend of pineapple, coconut, and banana paired with your favorite toppings. Piña colada. Online since 1995, CDKitchen has grown into a large collection of delicious The Piña Colada is a Puerto Rican rum drink made with pineapple juice (the name means “strained pineapple” in Spanish) and cream of coconut. Stir in pineapple and coconut. I have made them before with the Coco Lopez Cream of Coconut that everybody rants and raves about and as great as that stuff is, like in our Frozen Coconut Limeade, it wasn’t very fitting for a Virgin Piña Colada. 10 min. Coconut Cream; Pineapple Juice; Ice; The difference is in the final ingredients. For a sweeter, less tangy drink, use pineapple canned in syrup rather than its own juice. It's a healthy, refreshing, virgin twist on the classic piña colada beverage. Be sure to reach for ripe bananas to get the perfect sweetness (without any added sugar!) There are different flavors, such as coconut, pineapple, and orange rum which can be popular here. It's smooth, creamy & made with coconut milk. The recipe is vegan, dairy-free, and made with only 6 ingredients. It has taken me an absolute age to find the perfect ingredients but this is the winner – my go-to mocktail drink for summer from now on!And if we have friends over then I can offer it with alcohol if they so wish! Serve: Divide the Piña Colada into two glasses. The piña colada is a sweet and tasty cocktail made with rum, cream of coconut, and pineapple juice. Menu. This is an easy cocktail recipe for a big group and you could also make it non-alcoholic. Kitchen Stories. I wanted a recipe that uses coconut milk instead and tastes like an authentic Piña Colada and this recipe is it. How many ingredients should the recipe require? A virgin piña colada is a fun non-alcoholic drink that is enjoyable to serve and drink, plus it tastes delicious! Top each serving with 1/2 oz dark rum. Pour into 9x5-inch loaf pan or other 2-quart container; cover. You could also use Malibu, but we prefer to add the sugar ourselves to control the sweetness level. ... Virgin piña colada. Your email address will not be published. Fold in whipped cream (do not use non-dairy whipped topping). Jun 30, 2019 - Love Piña Coladas but need a no alcohol, Piña Colada cocktail recipe? But in this non alcoholic recipe miss the rum and use coconut milk instead of the cream. You should know that it will not taste EXACTLY like a pina colada. The tropical flavors of a piña colada make for one delicious ice pop. Freeze leftovers. It's a great drink to make on a warm day! If you want to try a variation on the traditional recipe, make creamy piña coladas by adding heavy whipping cream. ... Add coconut milk, pineapple juice, rum, and ice to a cocktail shaker. For the virgin piña colada, you replace the rum with sugar or with sweetened condensed milk. Go all out when serving up these drinks, add a wedge of pineapple to each glass, a maraschino cherry and a fun drink umbrella.Kids especially love the extra touches to make their drink special. Reduce whipping cream to 2 cups; whip. This recipe makes 2 – 8 ounce servings of Pina Colada Smoothie. I’ve tried. Virgin Strawberry Piña Colada (alcohol free Strawberry Piña Colada) Published 01/07/2016 , updated 10/04/2020 23 Comments A super delicious virgin piña colada recipe with strawberries, coconut milk and pineapple juice - perfect for kids. Our recipe includes rum, coconut milk, pineapple juice, crushed ice and simple syrup. Blending is optional! This is then sweetened and becomes cream of coconut. Profile of Team. Freeze 6 hours or until firm. Who hasn’t associated an armchair beach holiday with a Pina Colada?? Freeze until solid, at least 3 hours. Tips for the Best Piña Colada Smoothie . I am telling you, once you try this recipe you’ll agree that it is the best non-alcoholic Piña Colada mix you’ve ever tasted.. How many ingredients should the recipe require? Be sure to leave a comment & recipe rating below. Here's what I did to make it taste better: I substituted coconut milk for regular milk. Voila! To make a mock rum syrup, put the dark brown muscovado sugar and 200ml water in a saucepan, stir well and heat gently until the sugar has dissolved.Add a few strips of skin from the pineapple, add the black peppercorns, cloves and a cinnamon stick, then … It can be blended, frozen, or mixed with ice, depending on your preference. Drinks. By most accounts, the modern-day Piña Colada seems to have originated from a 1954 version that bartender named Ramón “Monchito” Marrero Perez shook up at The Caribe Hilton hotel in San Juan, Puerto Rico. A summer classic, this is cool and refreshing! ... Piña Colada Real Simple. In large bowl, beat sweetened condensed milk, cream of coconut and rum. Cream of coconut is typically used in mixed drinks, ice creams, and some desserts where a strong coconut flavor is wanted. Sadly, it’s really hard to get that admittedly delicious ingredient to work in a cocktail. Supported by product placement. Piña colada. Unlike some piña coladas you’ll find at beach bars and restaurants, this version is not too sweet since the only sugar added is from the pineapple itself. Hi, I'm Meme -- a thirty-something girl from Alabama living in San Diego! Grab a bag of frozen pineapple chunks, a can of full-fat coconut milk, and some white rum; let your blender do all the work; and in seconds you’ll have the frosty tropical cocktail of your dreams. Also I had to use more ice to get a thicker texture. Oct 23, 2018 - This is our favorite Virgin Piña Colada recipe. Blend: Add the frozen pineapple, pineapple juice, coconut cream, and white rum to a blender. 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